I picked all of the remaining tomatoes and chillis, parsley and several small heads of purple cauliflower. Dinner tonight was cauliflower cheese – using the purple cauliflower, parsley with tomato on the side.
Mid-winter harvest
The leeks are still very small, but absolutely delicious.The brussel sprouts are filling out. The brassicas (cauliflower, sprouting broccoli and cabbages) are being eaten by the birds – mainly sparrows.
Leeks – with broad beans in the background 
Brussel sprouts 
Purple cauliflower and sprouting broccoli 
Cabbages – red and Savoy